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Cutting Room

Sunday Lunch Menu

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Sunday Lunch Menu

Topside of Beef

£16.00

Served with a Yorkshire Pudding, Roast Potatoes, Roasted Carrots, Mash, Seasonal Vegetables & Gravy.

Roast Chicken Supreme

£16.00

Served with a Stuffing Ball, a Yorkshire Pudding, Roast Potatoes, Roasted Carrots, Mash, Seasonal Vegetables & Gravy.

Gammon

£15.00

Served with a Stuffing Ball, a Yorkshire Pudding, Roast Potatoes, Roasted Carrots, Mash, Seasonal Vegetables & Gravy.

Duo of Meats

£19.00

Beef and Gammon served with pigs in blankets, stuffing ball, a Yorkshire pudding, Roast potatoes, Roasted Carrots, Mash, Seasonal Vegetables & Gravy.

Cauliflower Cheese Open Pie

£14.00

Served with Roast Potatoes, Roasted Carrots, Seasonal Vegetables & Gravy.

Kids Roast

£8.00

A choice of Beef or Gammon. Served with Roasted Carrots, Roast Potatoes , Mash, Peas , Yorkshire Pudding & Gravy

Extras

£4 each or 3 for £10

Cauliflower Cheese

4 Pigs in Blankets

Roast Potatoes

Stuffing with Yorkshire Pudding

Vegetables

Mash